Showing posts with label Primal Chicken. Show all posts
Showing posts with label Primal Chicken. Show all posts

Sunday, July 22, 2012

69 Days (Jennie)

Today was a self-imposed rest day. I realized last night that our air conditioner isn't working and it was 100F out today. Something about that heat just turns me into a lethargic sloth. As the temperature in the house climbed to 85, I just parked myself under the ceiling fan and tried to take in as much of the breeze from it as I could. Hopefully we'll get the repair company out this week, at very least I can look forward to spending the heat of the days next week in my air conditioned office building. One of the rare times I'll be looking forward to a Monday!

Food for the day
Breakfast: Scrambled eggs (2) with salsa and avocado, turkey bacon and a small plain homemade biscuit
Lunch: New smoothie- I'm going to call this one green celery smoothie
Afternoon snack: Grapes... nice and cold straight out of the fridge!
Dinner: Primal-friendly breaded chicken. The breading was made with coconut flour, salt, pepper and garlic powder. Pound, dust with coconut flour mix and cook, about 4 minutes on each side. Very tasty, even the kids eat it without fuss. Served with mashed sweet potatoes (added a little coconut milk, cinnamon, cayenne and a touch of brown sugar) and some fresh strawberries.
Dessert: I was craving frozen yogurt (love the stuff!), so I made my own. I added about a cup and a half of Chobani nonfat plain Greek yogurt, a pound of frozen peaches and a little agave nectar to sweeten to taste, probably about 2 T or so. With the agave, the texture was pretty soft, so I let it sit in the freezer about an hour or so. All of us were fans, it really hit the spot.

Green celery smoothie!

green celery smoothie
I used the remainder of the fresh pineapple (that ripens fast!), 4 stalks of celery, 2 small apples, 2 cups spinach and just a little bit of the mango orange juice concentrate I've been slowly going through the past week. Because of the stringiness of the celery, if you don't have a high-powered blender (Blend-tec or Vitamix), I would probably juice it first, or maybe chop finely. Hubby and I were fans, my youngest daughter drank it with a little coaxing, but my oldest daughter wasn't much of a fan. She said she didn't like the "leaf" taste. I usually add spinach to whatever I make them, so I think she was objecting to the celery. It adds a different flavor, but it's this nice fresh taste. Just maybe not a favorite of the kiddos.

By the way, celery is full of vitamin K, which as I mentioned in yesterday's post, helps keep your bones strong. It's also been shown to limit neuron damage in the brain of patients with Alzheimer's disease.

Total calories in: 1625
Calories burned: 2000
Workout: rest day

Monday, July 2, 2012

89 Days (Jennie)

How on earth did my day countdown already get into the 80s? It seems like just the other day it was still safely in the 3 digit mark! Time flies when you're having fun, and if 5am burpees aren't fun, then I don't know what is!

I took the day off today and took my kiddos out to see a local museum. We had a blast, sadly, not quite as much walking as I was hoping for, so I made sure to get a workout in tonight.

Breakfast
Homemade banana bread muffin (yes, same muffins I made 5 years ago, horribly stale, not sure why I ate it!), 3 slices turkey bacon, a peach and coffee

AM Snack
No snack- like most museums, the cafeteria food was overpriced and my inner miser took over (especially after paying for admission, 2 bridge tolls, parking, gas...)

Lunch
Late lunch when we got home around 2, so I was HUNGRY. I pat myself on the back for not giving in to stopping on the hour drive home for fast food, but my hunger got the best of me so I looked for a quick fix. Made soup and grabbed a few saltines to snack on while waiting for it to cook. I'm embarrassed to admit I even ate some tortilla chips out of the cupboard (I was that hungry). I really need to get rid of those...

Dinner
Dinner was good, primal-friendly chicken! Free-range organic chicken breast, pound thin, then dredge in a mix of coconut flour, garlic powder, salt and pepper and cooked in coconut oil. I served with roasted veggies (asparagus, carrots and Brussels sprouts) along with some quinoa.

I may still sneak a little fruit before bed, I just finished my workout and am craving a little something. Sadly, between the banana bread and lunch, I don't have a whole lot of calories to spare today.

Calories In: 2140
Workout: Insanity Core Cardio and Balance, P90X Ab Ripper X
Calories Burned: 2500